Just Like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and more dense noodle. It’s rather broad, so it really works effectively with chunky meat sauces, unlike other sorts of very long pasta. Obviously, creamy alfredo sauce tossed in with fettuccine is really a dynamic duo. Forno D’Oro serves https://www.donatella.pt/en/reservations